I really need to start getting into a better habit of planning my meals out for the week. Since I live by myself, it's so easy to not eat as well or prepare something that really doesn't make for a complete dinner. I find in the fall and winter I am typically good with meal planning and I love trying new recipes. The last thing I want to be doing in the summer is working away in the kitchen so I normally stick to easy and fresh recipes.
I thought I'd share what a plan to have for dinners this week. For breakfasts and lunches I am fine. I pack my lunch for work 99% of the time and I always eat breakfast at home.
Monday - Pork Chops, Zuchinni and Scalloped Potatoes (Mom's Recipe - will share later). I am actually making this on Sunday night so it will be leftovers for Monday dinner.
Pasta Alla Checca with garlic bread
Tilapia, Rice and a green smoothie (lazy way to get my veggies in. I may actually be going out for dinner with a friend so we'll see.
Quick dinner so it will just be something I have in the freezer. Likely a Beef Pot Pie (not healthy for you, but delicious).
I will be in Mont Tremblant and I hope my dad grills up some yummy food!
What are you making?