I thought I'd share what a plan to have for dinners this week. For breakfasts and lunches I am fine. I pack my lunch for work 99% of the time and I always eat breakfast at home.
Monday - Pork Chops, Zuchinni and Scalloped Potatoes (Mom's Recipe - will share later). I am actually making this on Sunday night so it will be leftovers for Monday dinner.
Tuesday
Pasta Alla Checca with garlic bread
Wednesday
Tilapia, Rice and a green smoothie (lazy way to get my veggies in. I may actually be going out for dinner with a friend so we'll see.
Thursday
Quick dinner so it will just be something I have in the freezer. Likely a Beef Pot Pie (not healthy for you, but delicious).
Friday
I will be in Mont Tremblant and I hope my dad grills up some yummy food!
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What are you making?
That zucchini looks yummy! Hope you had a great weekend!
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